Finish your cakes with some extra added elegance by decorating with edible pearls that have never been so easy to make! In just five easy steps, (using a colour of your choice from our collection of DIY Diamond Gel) you can add sparkling pearls to your cakes, cupcakes, cookies and other desserts.
DIMENSIONS
1 x 7mm Tray Mould, 1 x 10mm Pearl Tray Mould
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