*NEW IMPROVED METHOD INSTRUCTIONS* Our Death by Chocolate cake mix produce a close textured moist cake, firm and easy to handle, which should keep well for at least 2 weeks. For a printable chart showing different recipe sizes
The results will not be identical to our ready baked genoese bases as these are baked from scratch ingredients and cannot be recreated exactly in a cake mix. However, cakes baked using this mix should be just as suitable for decorating, and you have the added advantage of being able to add extra ingredients and flavours.
A three kilogram box will be plenty to make three large 10″ square cakes, or six 8″ round cakes. You can also get between 130 and 200 cupcakes from one box, depending on the size of your cakes!
Death by Chocolate Mix Ingredients: Sugar, Wheat Flour, Fat Reduced Cocoa Powder, Modified Starch, Whey Powder (Milk), Raising Agents (E500, E450), Emulsifier (Glucose Syrup, E472b, E477, E471), Skimmed Milk Powder, Natural Vanilla Flavouring, Salt.
Contains Wheat Gluten, Egg and Milk May contain traces of Nuts or Soya
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